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April Duckworth is a Course Instructor and Course Enrollment Specialist for the T. Colin Campbell Center for Nutrition Studies. She holds a Master’s degree in Education and is an experienced educator, course designer, and communications professional. She has extensive experience in teaching programs in plant-based nutrition and sustainability. April co-founded a plant based non-profit, with a focus on plant-based nutrition and food insecurity.

How to get more greens into your child’s diet
How to get more greens into your child’s diet

We all know eating vegetables is a key factor in a healthy diet, but when it comes to kids this is easier said than done. Here are our top tips to help your kids eat more veggies.


Recovery From Eating Disorders – My Plant-Based Journey
Recovery From Eating Disorders – My Plant-Based Journey

This article contains material regarding eating disorders that may be triggering for some readers. According to the American Psychiatric Association, eating disorders are illnesses in which people experience severe disturbances in their eating behaviors and related thoughts and emotions. People with eating disorders typically become preoccupied with food and with their body weight. An eating … Continued


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